Being from Utah, I have to represent the jello salad recipes! I LOVE this one, the recipe is an old family favorite.
2 c. boiling water
2 pkg. frozen strawberries
2-3 bananas, mashed
1 sm. Can crushed pineapple
1 pint sour cream
Mix jello with boiling water. Drain pineapple. Add frozen strawberries and stir until melted. Add pineapple, mashed bananas. Put ½ jello in shallow dish in refrigerator. Leave other ½ jello on counter. After set, spread with sour cream. Then pour over other ½ jello. Put in refrigerator for 1 hour to set.
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