Monday, September 28, 2009

Banana or Strawberry Cream Brownies

1 pkg. brownie mix
3 bananas
1 ¼ c. cold milk
1 large pkg. instant vanilla pudding
1-8 oz. container frozen whipped topping

Cook brownies as directed; cool. Slice bananas on top. Combine milk, pudding, and whipped topping and put on top. Place a few sliced bananas on top for garnish. Refrigerate at least 30 minutes before serving.

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