Monday, September 28, 2009

BBQ Chicken Pizza

This is such an easy dinner, but looks so pretty :)  I found the idea for this out of a cookbook the hubs got from his mission president way back when.  It is always a hit around our house. Enjoy!

2 large chicken breasts, coarsely diced or shredded
1/2 c. your favorite BBQ sauce
1 1/2c. shredded mozzarella, swiss, or gruyere cheese
Bobboli pizza crust
3/4c. red onion, thinly sliced
1 green onion, chopped
fresh cilantro
3 strips bacon, cooked and chopped

Place baking sheet on rack in oven and preheat oven to 450 degrees. Toss the chicken with 1/4c. BBQ sauce. Spread remaining sauce on pixxa crust. Spread half of cheese on crust. Arrange chicken evenly over crust. Sprinkle with remaining cheese, red onion, green onion, bacon bits, and cilantro over pizza.

Transfer pizza to hot baking sheet. Bake until bottom of crust is crisp and cheese on top melts, about 14 minutes. Let pizza stand 5 minutres before cutting

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