Thursday, October 14, 2010

Marshmallow Popcorn

This is where caramel corn meets rice krispie treat!  I was craving a little something sweet tonight and came across this one while I was going through my old cooking club entries.  I just bought a new bag of marshmallows this morning and this looked really easy, and it was!  This one came from my visiting teacher, Jami.

1 bag plain microwave popcorn—popped, remove unpopped kernels
1 stick butter
½ c. brown sugar
2 c. mini marshmallos

Melt butter in small pan, add sugar and stir in marshmallows. Remove from heat as soon as marshmallows are melted. Pour over popcorn in bowl, mix!

2 comments:

  1. Would this keep a little while if put into seperate baggies/containers for a baby shower favor?

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  2. I would make this the same day as you were going to serve it. It tastes so much better, and the longer it sits, the harder it gets :)

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