Monday, August 2, 2010

Sarah's Salad

I have seen this recipe on numerous blogs, and after looking at how others have "tweaked" it, I came up with some of my own measurements.  This recipe is apparently originally a Lion House recipe, so props to them for the idea on this one!  Caution on this one....do not and dressing and mix until JUST before serving.  It goes soggy fast!! It is oh so worth it, though!  It reminds me of a seven layer salad I've had quite a few times.

3/4-1 head iceberg lettuce chopped
6 strips bacon crumbled
1/2 -10 oz package frozen peas
1/2 t sugar
1/2 t salt
1/4 t pepper
3/4 C Swiss cheese sliced
2/3 C chopped green onion
1/4 C Miracle Whip Salad Dressing
1/4 C Best Foods Mayonnaise

Chop up the lettuce. Put it in a large mixing bowl. Put the peas, green onions, and cheese on top.

In a small bowl combine the Miracle Whip and Best Foods. Add the salt, pepper, and sugar and stir until well mixed. Chill in refrigerator.

Just before you are ready to serve the salad add the dressing mixture and bacon to the the lettuce, cheese, peas and green onions. Mix it all up with a large pair of tongs. Enjoy!

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