Warm Apple Cake with Butter Sauce

Oh glorious fall...I'm glad you've finally come!  'Tis the season for apples, peaches, and pumpkins, of spice and all things yummy :)  Today, I'd like to share a yummy apple cake my mom had at a church function.  


Last Sunday we had this yummy cake to top off a delicious Sunday dinner, courtesy of my Momma.


Warm Apple Cake with Butter Sauce
From:  Momma


Cream Together:

1/2 c. butter

2 c. sugar

2 eggs

Add: 

4 c. apples, chopped small or grated in food processor

Stir In: 

2 c. flour

1 tsp. salt

1/2 tsp. nutmeg

2 tsp. soda

2 tsp cinnamon

Pour into a greased 9x13 pan and bake at 325 degrees for 45-50 minutes.

Butter Sauce

1 c. butter

2 c. sugar

1 c. evaporated milk

Mix together and heat in saucepan on low boil just to melt butter and sugar.  Remove from heat and add 2 tsp vanilla.

Serve warm with whipping cream or vanilla ice cream.