Tuesday, May 10, 2011

Asian Broccoli Slaw

I do love a good side dish salad in the summertime!  This recipe is very similar to my Chinese Chicken Salad recipe, which is always tasty, but it's great to mix it up every now and again!  This was yummy, I'd eat it again and again.

Asian Broccoli Slaw
From:  To Die For Recipes

2 bags broccoli coleslaw
1/4 c. slivered almonds
2 bags oriental flavor ramen noodles, crushed
1 bunch green onion, sliced thinly
1/2 stick butter or margarine

1/4 c. sugar
2 pkgs oriental ramen flavoring (in the ramen bag)
1/2 c. canola oil
1/4 c. cider vinegar
salt and pepper to taste

In a large sauce pan, melt butter and add crushed ramen noodles along with slivered almonds. On medium heat, saute noodles and almonds until golden brown. Remove from pan and cool. Prepare dressing by combining all ingredients. In a large bowl combine broccoli slaw, green onions, noodles and almonds. Toss with dressing just before serving. 

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