Lets be quite honest, this dip isn't going to win the 'prettiest' dip award! It is so dang good though, and why wouldn't it be with beans, cilantro, and avocado! There are different variations of it I want to try, using different beans and salsas. It would be great for your 4th of July get togethers. Here are a few other dips that would be fabulous...
Avocado Bean Dip
From: Sister's Cafe
1 15 oz can of white (or black beans), drained
1 avocado-mashed
1/2 cup salsa (red salsa, salsa verde, pico de gallo...experiment and find your favorite!)
1/4 cup finely chopped green onions (Leave this out if the salsa has alot of onion)
2 Tb chopped diced green chilis (I use canned)
2 Tb chopped cilantro
1 Tb lemon juice
1/4 tsp salt
1 avocado-mashed
1/2 cup salsa (red salsa, salsa verde, pico de gallo...experiment and find your favorite!)
1/4 cup finely chopped green onions (Leave this out if the salsa has alot of onion)
2 Tb chopped diced green chilis (I use canned)
2 Tb chopped cilantro
1 Tb lemon juice
1/4 tsp salt
Combine all ingredients and serve with chips!
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