Chicken and Broccoli Hobo Dinners
1 package Stuffing mix; chicken flavor
1 1/4 cup Water
24 ounce Boneless skinless chicken breast; 6oz each
4 cups Broccoli Florets
1 cup Shredded chedar cheese
4 slices Cooked bacon; crumbled
4 tablespoon Ranch dressing
- Oven to 400
- Spray 4 large sheets of heavy-duty foil with oil.
- Combine stuffing mix and water.
- Spoon 1/4 of the stuffing mixture onto the center of each foil sheet.
- Top stuffing with a 6oz. chicken breast half.
- Top chicken with 1 c. broccoli.
- Sprinkle with 1/4 of the cheese and 1 slice of bacon, crumbled.
- Drizzle with 1 T. ranch dressing
- Bring up foil sides and fold to seal, leaving room for heat circulation inside
- Place packets on a cookie sheet and bake 25-30 mins
- Remove packets and let stand 5 mins
- Cut sits in foil for steam before opening.
Recipe Source: Big Oven
I made these a while ago and we loved them! What an easy dinner to make on a busy night.
ReplyDeleteGlad to hear! Our family loved them as well.
DeleteTried these at home in oven, then I tried in a cast iron dutch oven outside, worked great! Not to cook it in 3 dutch ovens for 14 Scoutmasters this weekend for Boy Scout Camporee.
ReplyDeleteGlad these worked outside for you! I'll have to give them a try this year camping as well.
DeleteMade this last night in a dutch oven over a fire while camping. It turn out great! Yummy!
ReplyDeleteSo glad! I've only done the oven version...I'll have to try it out camping this summer :)
DeleteFrozen or thawed chicken?
ReplyDeleteThawed...otherwise you end up with really soggy stuffing!
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