Oh Thanksgiving....gotta love it! This year we spent our holiday in the South with some fabulous family. Being in the South we had our first sweet potato casserole, and it was so great! It tasted almost like pumpkin pie...definitely a good twist on yams at Thanksgiving time. Is it figure friendly...no! That's why Thanksgiving only comes once a year :) I highly reccomend this. My picture is awful, I took it after the fact.
6-8 sweet potatoes, baked and peeled
1 can sweetened condensed milk
1 c. brown sugar
2 sticks melted butter
1-2 tsp cinnamon
2 eggs
chopped pecans (optional)
mini marshmallows (optional)
Mix all ingredients. Top with chopped pecans if desired. Bake at 350 degrees for 40-45 minutres. Top with marshmallows (if desired) and broil until brown.
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