Wednesday, April 11, 2012

Crock Pot Ranch Chicken Tacos

It always makes me happy when I try something new and my hubby replies "this one is a winner!"  This chicken is truly phenomenal.  It turned out tender and juicy, and the flavor is to die for.  


They reminded me of some tacos from one of my favorite Mexican restaurants around here...La Casita.  Try them.  You will be incredibly glad you did!  This one is super easy too...you can throw everything in the crock pot in about 3 minutes.  Awesome :)


Crock Pot Ranch Chicken Tacos

5-6 frozen chicken breasts

1 packet taco seasoning
1 packet ranch seasoning
1 can chicken broth

Hard or soft taco shells
Lettuce
Cheese (we used pepperjack)
Hot sauce
Tomatoes
Avocado

Place chicken breasts in crock pot.  Sprinkle taco seasoning and ranch seasonings over chicken and pour broth over top.  Place lid on top and cook on high for 3 to 3 1/2 hours.  Shred chicken and place back in broth to cook for 30 minutes more.

Serve in taco shells with all the fixings you love.  We loved ours with some pepperjack cheese, lettuce, avocados, and a dash of hot sauce.



Recipe Source: Pinterest...unknown

1 comment:

  1. This sounds divine! I'm always on the look out for new ways to prepare chicken and this sounds great! Thanks for posting this.

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