Thursday, December 23, 2010

Cranberry Salsa about a healthy snack (minus the sugar)!  This is dang good and very addictive.  It is perfect for a holiday party :)  I got this recipe from my mom who got it off Good Things Utah.

Fresh Cranberry Salsa

12oz. fresh cranberries
3/4 c. sugar
medium jalepeno, seeds removed
1 green onion
2 Tbsp cilantro, minced (depending on taste)
1/4 tsp cumin

Process all ingredients in food processor to coarse mixture.  Store in refrigerator overnight. Serve over cream cheese, if desired.  Eat with tortilla chips or crackers.

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