Tuesday, June 22, 2010

Bacon Fried Rice

This rice is so good!  I took it to my husband's work for International potluck day and got lots of compliments and recipe requests.  The reason I'm sure it tastes so good is the veggies were cooked in bacon fat....which we all know is so good for you!  I served this with the Copykat Lion House Sweet and Sour Meatballs, and it was mighty tasty!

Bacon Fried Rice

1/4 lb. bacon
1 cup diced onion
3/4 cup diced celery
1 bell pepper, diced
3 T soy sauce
3 cups COLD, cooked rice

Cook bacon until crisp. Remove from pan and Sauté vegetables in bacon fat. Add rice and soy sauce until heated through. Add bacon.

No comments:

Post a Comment