Luscious Lemon Bars

Luscious Lemon Bars

Crust:  

1 c. soft butter
dash of salt
1/2 c. powdered sugar
2 c. flour

Mix and press into a 9x13 inch pan and bake at 350 degrees for 15 minutes.

Lemon Filling:  

4 beaten eggs
2 c. sugar
1/4 c. flour 
6 Tbsp. lemon juice

Combine flour and sugar, then mix in eggs and juice.  Pour into slightly cooled crust.  Bake at 350 degrees for 25 minutes.  Sprinkle on powdered sugar.

Recipe Source:  church cookbook